Fresh Produce & Floral Council Committees
In addition to the Board of Directors, the FPFC has standing committees that organize and plan events and manage special tasks as directed by the Board of Directors.
Any member of the Council can serve on a committee, and it is a great way to increase your involvement in the FPFC, expand your networking opportunities and make a contribution to your industry.
Dinner Dance Committee
Plans the program, promotes ticket sales and assists with event setup for the Annual Dinner Dance.
Southern California Expo Committee
Plans and coordinates the schedule of events, develops educational content, secures sponsorships and promotes the Annual Expo to retail attendees.
Bowling Tournament Committee
Plans and promotes the annual family-friendly event.
Southern California Golf Tournament Committee
Plans and coordinates the event, sets pricing, sells sponsorships and secures donations, and assists the staff on the day of the event.
Southern California Luncheon Committee
Plans, coordinates and promotes the luncheons and reviews evaluations to integrate attendee feedback.
Day at the Races Committee
Plans and coordinates the event, secures sponsorships and product donations, and promotes the family-friendly event to retail attendees.
Northern California Committee
Plans and coordinates the Northern California Expo, two Northern California Luncheons and the Northern California Golf Tournament. Also strategizes on future Northern California events.
Join an FPFC Committee
Fill out and submit the Committee Response Form by fax or email